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Chef de Partie

Salary: £32,000 - £35,000 per annum
Benefits: Competitive Overtime Scheme | Accommodation Available

GMP Recruitment is delighted to be partnering with a truly exceptional hospitality destination nestled within the stunning Suffolk countryside.

Set across a breathtaking estate of woodland, lakes, and rolling landscapes, this unique venue is home to a collection of beautifully restored historic properties, including a grand Grade II-listed manor house, a charming 15th-century barn, elegant thatched cottages, and luxury retreats. This is a rare opportunity to develop your culinary career in an inspiring and prestigious setting.

My client are seeking a passionate and talented Chef de Partie to join a dedicated kitchen brigade committed to delivering outstanding dining experiences. Working with high-quality ingredients and alongside experienced chefs, you will play an important role in creating memorable dishes for guests who expect excellence.

The Role

As Chef de Partie, you will take responsibility for your designated section, ensuring the highest standards of food preparation, presentation, and service are consistently maintained.

Key Responsibilities

•  Manage and oversee your assigned kitchen section, ensuring smooth and efficient service.
•  Prepare, cook, and present dishes to an exceptional standard.
•  Work with fresh, seasonal, and locally sourced ingredients wherever possible.
•  Support senior chefs in maintaining consistency, quality, and innovation across all menus.
•  Ensure full compliance with food hygiene, health and safety, and cleanliness standards.
•  Assist with stock management, ordering, and waste reduction initiatives.
•  Support, mentor, and develop junior members of the kitchen team.
•  Contribute creative ideas towards menu development and seasonal offerings.

About You

•  Previous experience as a Chef de Partie, or a strong Demi Chef de Partie ready to take the next step in your career.
•  Passionate about food, quality, and delivering exceptional guest experiences.
•  Strong organisational skills with the ability to perform effectively in a fast-paced environment.
•  Excellent attention to detail and pride in producing high-quality dishes.
•  Positive, proactive attitude with a desire to learn and develop professionally.
•  Sound understanding of food safety regulations and kitchen best practices.
•  Reliable, professional, and a committed team player.

What's on Offer?

•  Competitive salary of £32,000 - £35,000, depending on experience.
•  Attractive overtime scheme for full-time team members.
•  Accommodation available for the right candidate.
•  Permanent, full-time position.
•  Opportunity to work within one of Suffolk's most beautiful countryside estates.
•  Ongoing training, development, and career progression opportunities.
•  Access to high-quality ingredients and a talented, supportive culinary team.
•  Company pension scheme.
•  Generous holiday allowance.
•  Free on-site parking.

Ready for Your Next Challenge?

If you're an ambitious chef looking to join a highly regarded kitchen where quality, creativity, and professional growth are genuinely valued, we'd love to hear from you.

Apply today and take the next step in your culinary career.

GMP Recruitment Agency Ltd are recruiting for this role on behalf of their client and are acting as an Employment Agency.