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GMP Recruitment are delighted to partner with a stunning countryside destination set within beautiful farmland. This unique venue brings together a hotel, spa, restaurants, and a renowned cookery school, all rooted in seasonality, sustainability, and a deep connection to the land.

Our client is now seeking an enthusiastic and creative Events & Cookery School Chef to join their passionate kitchen team.

This is a fantastic opportunity for a chef who thrives on delivering memorable food experiences, enjoys engaging with guests, and wants to play a key role in bringing a garden-led ethos to life through events and hands-on cookery sessions. This position offers the chance to work in a dynamic, inspiring environment where no two days are the same, combining culinary excellence with creativity, storytelling, and guest interaction.

The Postion is working 5/7 Days, on a 48 hours Contract, paying £38,000 to £40,000 + Exceptional Service Charge & bonus Paid

The Role

You will be at the heart of the events and cookery school offering, delivering exceptional food while inspiring and connecting with guests. From leading interactive cookery classes to hosting private dining experiences and supporting larger-scale events, this role blends strong culinary ability with personality and confidence.

Key Responsibilities:

• Design and deliver seasonal, ingredient-led menus for a variety of events and experiences.
• Lead engaging and interactive cookery school sessions for guests of all abilities.
• Share culinary knowledge, techniques, and passion in an accessible and inspiring way.
• Ensure consistency, quality, and presentation across all dishes.
• Work closely with Front of House and Events teams to deliver seamless guest experiences.
• Champion the use of garden produce and seasonal cooking throughout all offerings.
• Maintain the highest standards of food safety, hygiene, and organisation.
• Communicate allergen information clearly and confidently.
• Support wider kitchen operations where required, contributing to a collaborative team environment.

About You

• A passionate chef who enjoys engaging with people as much as creating exceptional food.#
• A confident communicator who can lead and inspire groups with ease.
• Strong interest in seasonal cooking, sustainability, and local provenance.
• Calm, organised, and adaptable in a fast-paced environment.
• A natural team player who thrives on collaboration.
• High attention to detail with pride in your craft.
• Positive, enthusiastic, and driven to create memorable guest experiences.
• Experience in high-quality kitchens is essential, and previous involvement in events, demonstrations, or teaching would be highly advantageous.

Why Join?

• Competitive salary (dependent on experience)
• Exceptional service charge.
• 28 Days Annual leave plus Birthday Off
• Company pension.
• Free meals on duty.
• Employee discounts across the wider business.
• Free on-site parking.
• Work in a truly unique environment with access to gardens and open countryside.
• Be part of a supportive, creative team where your ideas are valued.
• Excellent opportunities for personal and professional development, including training and leadership programmes.
• Additional benefits including staff discounts on food, spa treatments, retail products, and cookery school classes.
  
  

Ready to Take the Next Step?

If the above role sounds perfect for you, or you require more information, please click apply.

GMP Recruitment Agency Ltd are recruiting for this role on behalf of their client and are acting as an Employment Agency.